In the cold
winter when you get chilled to the bone, hot pot is the best. It is a simple dish
you can cook by just simmering meat, sea food, vegetables and mushrooms, but it
is delicious and nutritious. This time the sales ranking of soup stock for hot
pot selling well at Japanese supermarkets and convenience stores is shown here.
Which is Popular Soup Stock for Hot Pot? Here is the Sales Ranking!
Based upon Urecon’s sales ranking data of broth, top 100, soup stock for hot pot selling well at Japanese supermarkets and convenience stores has been picked up and is shown in descending order of sales.
No. 1: Shime-made-Oishii, Sesame Tofu Tsuyu
Picture from Mizkan
This taste is made by mixing chicken and seaweed broth and finishing with sesame and tofu. This plain but rich, mild taste is excellent. For finishing off, you can put udon noodles in it for sure, or enjoy sesame soymilk carbonara with spaghetti for salad.
Average price (without tax): 255 yen
No. 2: Shime-made-Oishii, Yosenabe Tsuyu, Straight, 750g
Picture from Mizkan
This is excellent! Its authentic soup is made by mixing bonito, chicken, scallop and sea weed soup, and is plain but rich soup for yosenabe.
With its rich taste, you can enjoy finishing off the dish for sure.
Average price (without tax): 257 yen
No. 3: Shime-made-Oishii, Kimchi-nabe Tsuyu, Straight, 750g
Picture from Mizkan
This rich taste was made by adding garlic stir-fried with sesame oil and chicken oil, Korean chili pepper and Korean hot paste to the soup. This soup stock for Kimchi-nabe is excellent with its rich taste.
Average price (without tax): 257 yen
No. 4: Shime-made-Oishii, Yakiagodashi-nabe Tsuyu, Straight, 750g
Picture from Mizkan
This plain but rich taste was created by blending seven kinds of broth including grilled flying fish, bonito, dried sardine, mackerel, chicken, mushroom, and seaweed broth. The sophisticated taste, richness and aroma of grilled flying fish and other ingredients brings out the full flavor of ingredients in the hot pot, and the hot soup makes you relaxed.
Average price (without tax): 253 yen
No. 5: Nabe Cube, Tori-dashi, Uma-shio, 8 pieces, 58g
Picture from Ajinomoto
A piece of Nabe Cube is for one person, you can make hot pot either for one person or for more people by adjusting the number of cubes. The flavor, Tori-dashi, Uma-shio is made by putting chicken broth with rich taste and flavor and chicken oil with mild and rich taste together in a well-balanced manner. It is salt soup that brings out full flavor of broth and ingredients.
See 100 Tsuyu Products Including Soup Stock for Hot Pot
>> 鍋の素を含むつゆランキング100位まで見る
Have You Found a Nice Soup Stock for Hot Pot?
How did you like this article? We introduced soup stock for hot pot selling well at Japanese supermarkets and convenience stores. The cold weather continues, so we would like you to have chances to enjoy various kinds of hot pot with soup stock on the sales ranking.
©Urecon powered by TRUE DATA
※Data from October 1 to December 31, 2018
※Each data is as of the date the Japanese article was released. Some products might have finished selling.
※Urecon (https://urecon.jp/) is publishing market trend data for the latest three months.
